About Us

In September 1987, we started the operation of the patisserie “To Kati Allo”. The first steps and the subsequent path that followed were upward with very good reviews and love from our customers. This encouraged us to expand to another store in a nearby area with very good results and that’s why.

In 2000, we slowly started to move towards the Catering industry, and today, “To Kati Allo Catering” covers all personal and professional events – baptisms, weddings, cocktails and receptions, as well as conferences, seminars, inaugurations, and meetings. Unique cuisine, high aesthetics, impeccable service, and luxurious equipment are the characteristics of our service.